Hospitality Case Study
Scott Pickett Group
Scott Pickett Group operates 07+ high-end dining venues across Melbourne, offering fine dining experiences that blend modern Australian cuisine with innovative presentation. Each venue reflects a commitment to exceptional service and culinary artistry.
Challenges
Scott Pickett Group's Challenges Included
Maintaining pristine cleanliness in upscale dining environments to match the brand’s luxury image.
Ensuring hygiene compliance in open kitchens and high-traffic areas.
Managing cleanliness during high-turnover events and peak dining hours.
Partnership with CleanKings
CleanKings tailored a cleaning solution to match the needs of Scott Pickett Group:
- Venue-Specific Cleaning Protocols: Focused on preserving the aesthetic appeal of premium interiors while maintaining hygiene standards.
- High-Frequency Cleaning: Addressed high-traffic areas, dining spaces, and open kitchens during operational hours.
- Event-Ready Services: Rapid-response cleaning teams prepared venues for private events and corporate functions.
