Hospitality Case Study
Tiffy Group
Tiffy Group operates 5 premium venues with a focus on delivering exceptional food and beverage experiences in contemporary and stylish settings.
Challenges
Tiffy Group's Challenges Included
Ensuring high standards of hygiene in high-traffic areas, especially during lunch and dinner peaks.
Addressing operational inefficiencies due to cleaning delays.
Maintaining brand consistency across multiple locations.
Partnership with CleanKings
CleanKings introduced:
- Tailored cleaning programs for each venue, addressing unique operational needs.
- Comprehensive staff training to ensure on-the-go cleaning during service hours.
- Monthly audits to ensure uniform cleanliness standards.
Achievements
Cleaning scores consistently between 94-97%.
Reduced cleaning-related delays by 20%, improving operational efficiency.
Positive customer feedback increased by 30%.